Grant Burge’s Icon Wines are crafted from aged vineyards, most of which are more than 90 years old. Our winemaking team selects the most premium fruit from exceptional vintages and applies acute focus to every bottle produced. These are some of the world’s finest wines and will reward the drinker who displays patience with careful cellaring.

Meshach Burge was Grant Burge’s Great Grandfather, and the man who began the Burge winemaking tradition. Meshach was the eldest son of John and Eliza Burge. Aged 11, he came to the Barossa Valley from Hillcot in Wiltshire, England, with his family establishing a thriving viticultural wheat and sheep property. In 1865, under the watchful eye of his father, Meshach began making the first wines in the Burge winemaking history. In tribute, our finest Shiraz bears his name.

The award-winning Grant Burge Meshach is our flagship Shiraz, only released in vintages of outstanding quality, handpicked from near century old vines from the famed Barossa Valley. The fruit for this wine has tremendous concentration and intensity, making Meshach a powerful, yet beautifully balanced wine.
The wine was fermented in a combination of stainless-steel statics and traditional concrete open fermenters. Matured for eighteen months in French hogsheads.